The Market is so excited to be participating in the 3rd annual Dunwoody Restaurant Week! The celebration of food event is scheduled for June 21st – June 28th and will be featuring restaurants around the Dunwoody area.

Food enthusiasts are invited to attend the 3rd annual celebration for seven straight days of delicious dining and fun!

You can be certain we will be luring food lovers with three delicious home-cooked dishes as part of Dunwoody Restaurant Week.

Our gratitude to the Convention and Visitors Bureau of Dunwoody for organizing this event and making great food accessible to food lovers everywhere!

You can be certain we will be enticing food lovers with prix-fixe lunches designed to wow restaurant-goers. For $10 guests have a choice of a home style lasagna or a succulent Tuscan Porchetta hero sandwich. The lasagna dishes include: Eggplant Casserole or a vegetarian Lasagna, Prima-vera. All three specialty dishes include a side salad and mini cannoli for desert, completing a perfect Italian lunch.

“If there’s one thing all Italians can agree on it’s the importance of good food,” said Charlie Augello, who owns E. 48th Street Market along with his wife Anita. “We don’t let anyone leave hungry.”

E. 48th Street Market is a Dunwoody landmark, featuring a wide variety of deli items and Italian imports as well as the sit-down and/or “take away” restaurant and family recipes. As always, we’ll be properly stocked with over 140 varieties of Italian wines for the wine lovers

“Restaurant Week is a chance for people to try new restaurants, and also a chance for us to make new friends,” said Anita Augello.

We can’t wait to see you!